- 1-1/4 cups Wonderful Pistachios No Shells Roasted & Salted
- Wonderful Pistachios No Shells Roasted & Salted, coarsely chopped, for garnish
- 1 cup all-purpose flour, sifted
- 1/2 teaspoon baking powder
- 1/4 teaspoon nutmeg
- 1 cup granulated sugar, plus 1 tablespoon
- 1/2 cup unsalted butter
- 1-1/2 teaspoons vanilla extract
- 3 large eggs
- 3 oranges, segmented, 1/2 cup juice reserved
- 1 tablespoon honey
- 2 cups vanilla yogurt
- Preheat oven to 325°F. Grease an 8" round cake pan with cooking spray and line the bottom with parchment paper.
- Whisk together sifted all-purpose ﬂour, baking powder, and nutmeg in a bowl. Set aside.
- Combine 1/4 cup Wonderful Pistachios and 1 tablespoon of sugar in a food processor until they are ﬁne crumbs. Remove from food processor and set aside.
- Pulse remaining 1 cup Wonderful Pistachios until ﬁnely chopped and some pea-sized pieces remain.
- Beat butter and 1 cup sugar in bowl of an electric mixer. Add the vanilla extract, then the eggs one at a time, beating to incorporate in mixture between each egg. Beat for 1 minute after adding the last egg so the mixture is light and ﬂuffy. Stir in ﬂour mixture just until incorporated then stir in pulsed Wonderful Pistachios by hand.
- Spread batter evenly in the prepared cake pan and sprinkle the ﬁnely processed sugar and Wonderful Pistachios crumb mixture on top. Bake for about 1 hour and 20 minutes until a toothpick inserted in the center comes out clean. Let cool in pan, then gently remove.
- Combine reserved orange juice and honey for glaze in a small saucepan and bring to a simmer. Remove from heat and cool.
- Top cake with dollops of yogurt then orange segments. Garnish generously with extra coarsely chopped Wonderful Pistachios and drizzle glaze over entire cake.
In this recipe
Roasted & Salted
For a good source of plant protein without any of the work, grab a bag of No Shells. Get Snackin’ TM.
- Serving size: 209g
- Calories per serving: 500
- Total Fat 24mg
- Saturated Fat 10g
- Trans Fat 0g
- Cholesterol 105mg
- Sodium 180mg
- Total Carbohydrate 61g
- Dietary Fiber 4g
- Total Sugars 44g
- Includes 33g Added Sugars
- Protein 12g
- Vitamin D 1mcg
- Calcium 176mg
- Iron 2mg
- Potassium 460mg
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With a wide range of flavors and styles, there’s a Wonderful® Pistachios product for every taste bud and occasion.